Ultra Soy Isoflavones contain all six naturally-occurring isoflavones: genistin, daidzin, glycitin, genistein, daidzein, glycitein, and saponins.
Soy Isoflavones have become very popular in the last few years as an adjuvant cancer therapy. In fact, the scientific literature makes a strong case that all cancer patients should take soy
supplements. This is because Soy Isoflavones contain saponins which are toxic to tumor cells. Saponins also inhibit DNA synthesis in tumor cells and protect the body from many hormone-related cancers like breast, endometrial (uterine), and prostate cancer.
Soy Isoflavones is also called Phytoestrogen because its chemical structure is similar to that of the female hormone estrogen. Soy Isoflavones help the body regulate estrogen when the hormone is declining or fluctuating and this reduces the frequency and severity of hot flashes, mood swings, PMS, and other hormonal imbalance symptoms. Benefits of Ultra Soy Isoflavones:
lowers serum cholesterol & triglycerides, inhibit the oxidation of LDL cholesterol, raise HDL cholesterol, reduce thrombosis and artery clogging plaque, improve blood pressure, promote healthy blood vessels, and lower the risk of atherosclerosis and cardiovascular disease.
reduces the risk of arthritis, improve joint flexibility, and promote effective adjunct treatment for rheumatoid arthritis and osteoarthritis. slows bone loss, inhibit bone breakdown, and stimulate bone formation. It also helps promote an anabolic effect on bone density in post-menopausal women by binding to the estrogen receptors in bone tissue, which helps prevent osteoporosis.
enhances the immune system to prevent diseases and sickness. prevents gallstones and protect kidney function.